The Role of Plant-Based Foods

The role of plant-based foods

Both national and international dietary guidelines, from Public Health England (PHE) and the World Health Organization (WHO), are now actively encouraging the consumption of more plant proteins as part of a healthy diet. What’s more, the role of nuts (including walnuts) is becoming increasingly central to the plant-based eating conversation.

View the Plant-based Eating Resource Guide

SIGN UP FOR OUR NEWSLETTER TO RECEIVE EXCLUSIVE RECIPES, TIPS, AND MORE.

Subscribe to our UK Newsletter