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Delicious recipes from Ruby Bhogal

Delicious recipes from Ruby Bhogal

Delicious recipes from Ruby Bhogal We’re delighted to announce we have teamed up with 2018 Great British Bake-Off finalist, Ruby Bhogal, to share two exclusive recipes using California Walnuts. Featuring a lip-smacking lunch recipe and a delicious dessert, these dishes are guaranteed to impress! “California Walnuts are one ingredient I always make sure I have to hand. I keep them in the fridge to make sure they don’t lose any ...
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From Tree to Table: Behind the Scenes at the California Walnuts 2019 Harvest

From Tree to Table: Behind the Scenes at the California Walnuts 2019 Harvest

From Tree to Table: Behind the Scenes at the California Walnuts 2019 Harvest Walnuts were first cultivated in California over 230 years ago and today California is the second largest producer of walnuts in the world. The majority of walnuts are grown in the Central Valley area, where the mild climate and deep fertile soils give the nuts their exceptional quality. Many of the farmers here come from multi-generational family ...
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Crumble

Ready, Steady, Bake!

Ready, Steady, Bake! If like us you’ve been inspired by The Great British Bake Off, then you’ll love our round-up of delicious bakes, guaranteed to impress your friends and test your home-baking skills. The mild, creamy, sweet flavour of California Walnuts make them an excellent choice for a variety of sweet and savoury dishes but when it comes to baking, whether it’s a fruity walnut crumble or a tasty drizzle ...
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Heart Health

Enjoy a handful of California Walnuts daily. Sprinkle on your cereal, add to your salads or simply eat alone as a snack. California Walnuts can help maintain normal blood cholesterol levels, reduce the risk of cardiovascular disease and are high in plant-based Omega-3 fatty acids (ALA) – important for heart health.

The good news is that looking after your heart doesn’t have to be hard. From what you eat, to reducing stress and getting enough sleep – simple lifestyle changes can have a big impact.

  • 2.6 million people in the UK living with Coronary Heart Disease

  • 7,400 people in the UK die each month from heart disease or stroke

  • Walnuts are rich in polyunsaturated fats, antioxidants, fibre and folic acid

We are approved by Heart UK.

Read more about Heart Health within Health & Nutrition

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California Walnut Commission

Sun-ripened, crunchy and packed with healthy omega-3 fatty acids – California walnuts are tasty, nutrient-dense powerhouses. Thanks to their special growing conditions, they are very mild and sweet in the taste and a great ingredient for varied recipes or as a snack in between. A handful is the perfect daily ration!

Read how the California Walnut Commission can support the UK trade:

Click Here

Available all-year round, look for ‘Produce of California’ or ‘Produce of USA’. Shelled walnuts are available in a variety of bag sizes from 100g to 250g . Look for them in the Produce section, snacking and baking aisles at your local supermarket. In-shell walnuts are typically found in the Produce section to purchase by weight. To discuss buying or supplying for wholesale, please contact our UK trade team.

When you bring walnuts home from the shop, the best place to store them is in your refrigerator or freezer, depending on when you’re going to use them. If you’re going to use the walnuts right away, place them in your refrigerator. If you’ll be storing them for a month or longer, keep them in your freezer. For more details, click here

California Walnut Commission (CWC), established in 1987 is funded by mandatory assessments of the growers. The CWC is responsible for export market development activities and conducts health research – 30 years putting plans into action.

Over 4,800 walnut growers and still growing – mostly multi-generational family farms. California represents 99% of United States production of walnuts and has an ever-growing presence throughout the rest of the world.

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